I confess. I play video games on my iPad, my iPhone, and almost anywhere else I can get them. I like them.
My newest fav is Fairway Solitare, which I have to warn you is so addicting it has the potential to breakup marriages if played late at night.
So what does this have to do with cabbage? 
Well, as I was listening to the running golf commentary of the Scottish sportscaster, I heard him say: “Shut your cabbage hole” to the other sports guy.
That got me to thinking: We in the U.S. of A. don’t say that. We say, “Shut your pie-hole!”
And, so my random mind–which I have to tell you is on high alert during video game play, got to musing about how typical that is between our food intake and Europe’s–or at least Scotland’s.
They use cabbage as the image that is always in view, and we use calorie-laden, double-crusted pie as our typical fare of mouth.
That is so wrong! 
I won’t give my usual rant (see Figs vs. Food assassins) about this, but I just want to reiterate one point: we (because of our powerful food industry, for instance, Ellen Moyer’s blog post The Power of Our Food Choices on Huffington Post–and our government’s ever-growing support of lobbyists who care more about profit than health: www.eatdrinkpolitics.com post on lobbying and Interference, we are poisoning our children, creating epidemic obesity, and lacking the basic nutrition our bodies need and crave, while the Europeans ban GMO’s, lean on vegetables as a major dietary category, not a side dish, think of dessert as a treat–not a triple-times-a-day or more indulgence–and don’t use the partially-hydrogenated oils, like Canola, and high-fructose additives that are most assuredly adding up to FAT, FAT, FAT. They also ban things like bromated, bleached white flour, which our local gourmet, Whole Foods wanna-be, uses in all of their pastries. Ugh–you go to prison for 20 years in Thailand for using bromation in flour. It’s that bad. We go–“Oh, let’s give it to our children!”
The blogs, sites and research is overwhelming, and I am citing just two of many. Do your own research too, and:
Please stop buying this junk.
They can’t sell it if you don’t buy it. Save your loved ones from heart disease (See Dr. Mitchell Gaynor’s The Gene Therapy Plan), and change your genetic destiny, by eating whole foods and avoiding the packaged, processed junk and “food-like products” that we are passing off as actual food. 
By the way, Dr. Gaynor was the 11th Natural Foods advocate to mysteriously die recently. Hmm. I’m just sayin’. Hmm.
In any case, you can buy whole foods on a budget–try farmer’s markets from May to October. You can buy imported foods that do not contain our “bad stuff.” And, you can just decide that it is worth the extra bucks to live a life of health.
And, no, I will NOT shut my cabbage hole about this. I really, really care about your health–and mine.
Needs sausage.”
